Product Characteristics:

Xanthan Gum is the light yellow powder produced by fermentation of carbohydrate with Xanthomonas Campestris. Xanthan Gum can be widely used into cosmetic and toothpaste as stabilizer, water retaining agent or adhesive. And it can be also used together with CMC and other gel. Xanthan Gum can make the surface of product fine and smooth but not subside. It can be easy to make more small foams with different Ph value and salt-resistant products.

Matters needing attention

It should be stored under environment temperature, airtight, dry conditions.